Coconut Cookies

DSC_0096

Ingredients:

All purpose flour – 1 1/4 cup
Coconut flakes – 1 1/4 cup
Brown sugar – 1/2 cup
Sugar – 1/2 cup
Egg – 1 (room temperature)
Unsalted Butter – 1/2 cup ( room temperature)
Baking soda – 1/2 tsp
Vanilla extract – 1/2 tsp
Salt – 1/4 tsp

Method:

  • Preheat oven to 350 degrees.
  • In a  bowl add  flour, baking soda, salt and  mix everything together.
  • Using a mixer cream the butter, brown sugar, and white sugar until smooth.
  • Add the egg ,vanilla and beat until light and fluffy.
  • Gradually add  the flour mixture and the coconut.
  • Drop dough by teaspoonfuls onto an parchment lined cookie sheet. 
  • Bake for 10 to 12 minutes in the preheated oven.
  • Serve coconut cookies with cold milk….